the full cost of terrible service

this is not a question, but a story and comment.

by ed mendlowitz
202 questions and answers: managing an accounting practice

one sunday evening my wife and i went into a reasonably upscale restaurant and we had terrible service from everyone we interacted with.

more: how to offer family office services | why hiring out of school works | 15 tips for novice managers | what’s your ‘kg’ value? | when clients call you at home
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when we were seated, the table wobbled, and we asked if they could do something or move us to another table. ten minutes later, someone showed up with a wad of napkins that made it worse. five minutes later, they asked if we were ok and put us at another table. ten minutes after that, they took our order, but we asked for some drinks immediately, which we only got after complaining to the manager.
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the hazards of poor internal controls

businessman is analyzing through magnifying glass contract and prices

it doesn’t matter how great the system is.

by ed mendlowitz
77 ways to wow!

my last column addressed the importance of controls when trying to get a client. but it is also important to retain the client. a good system that is not monitored is a sure way to not only lose the client but be kept awake at night.

more: how to explain internal controls to clients | the ten financial controls that’ll make you a hero | five cash reports you can’t live without | when an audit is a great thing
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if you have been around long enough, you’ve experienced a theft at a business or not-for-profit organization. for nearly ever fraud i have seen, the slightest effort would have thwarted those frauds. nowadays the only frauds i encounter are new engagements, where i try to quantify what was taken.
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how to offer family office services

bonus: sample letter.

by ed mendlowitz
101 questions and answers: managing an accounting practice, the complete 2-volume set

q: some of my clients are getting older and are becoming unable to handle their own financial affairs and i have been asked if i could assist them. what is involved and how do i charge for it?

more: why hiring out of school works | how to improve quality control | why no one listens to you | how to stop yourself | how to handle referrals with attorneys | why checklists?
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a: many large firms provide “family office” services. this is a complete one-stop financial service that helps clients manage their money, pay their bills, collect their dividends and interest, and make sure insurance isn’t cancelled; mortgage, car lease or condo fee payments aren’t skipped; and tax payments paid on time.
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how to explain internal controls to clients

man writing in notebookthen you have to use them.

by ed mendlowitz
77 ways to wow!

what are internal controls? auditors widely use this term. it also appears multiple times in engagement letters for audits of businesses and not-for-profits, but i do not believe many outside of the accounting profession really know or understand what internal controls are. i will try to explain it here.

more: the ten financial controls that’ll make you a hero | rule #1: start with cash | the priorities were backward | how to read a financial statement | 77 thoughts about client needs
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internal controls refer to an organization’s system of deterrence, oversight, checks and balances. an illustration is where someone in a business writes and mails the checks to pay a bill. if this same person then receives the bank statement and performs the reconciliation of that account, there would not be any control or oversight on that person and whether the payment was proper and not misdirected. they are checking their own work. this is how many frauds occur.
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why hiring out of school works

“experience” can be overrated.

by ed mendlowitz
101 questions and answers: managing an accounting practice, the complete 2-volume set

q: we were looking for an additional experienced person and hired someone with five years’ experience.

but she said she couldn’t start until january 3rd. she said she had work she had to finish up. two days before christmas she called to tell me her firm made her a “better” offer and she decided to stay there.

it now appears that we will be entering our busy season short a person. this seems to happen a lot. what do you suggest?

a: you have a common problem. you also “invest” too much in looking for an experienced person where your chance of getting someone suitable is not good.

first of all, you are hiring someone of questionable ability. you will only know what they can do after they are working for you a while.

second, you are hiring someone who was not happy where they were. what makes you think they will be happy with you?

maybe they were unhappy because:
  1. they felt they were not progressing as well as they should or weren’t given opportunities to grow and develop further.

if that is the case, why are you hiring them at either the level they were at or a higher level? chances are they didn’t learn everything they should have for that level – that’s what they told you. aren’t you listening?

  1. they weren’t permitted to specialize or become an expert and take the cpe they needed to. see previous bullet point.
  2. they weren’t adequately compensated. that is possible, but how long did it take them to realize that and leave? and if they waited a while, how much enthusiasm did they bring to their job? and if they started looking to leave right away, what makes you think their boss did not anticipate this and decide they did not want that person?
  3. you might be hiring an unhappy person.

danger signals:

    • they have not passed the cpa exam.
    • they have an unexplained time gap in their resume.
    • they got stuck in a place and remained there too long (you define “too long”).
    • they did not supervise staff – maybe not able to, or not given opportunity – and if you will provide that opportunity, how much will they pay you for that?

don’t give a raise from their present pay level, but promise to re-evaluate it in six months, and make sure you keep your promise.

if they are returning to public accounting perhaps they left because they didn’t like it. if they realized they made a mistake after a short period they might work out. if they want to return after nine years, then give me a break.

  1. it was their first job, and realized it wasn’t for them, but stayed a year or two to learn as much as they could so they would be prepared for the next level. this could be a good person and they could be right on the mark because this frequently occurs in smaller firms. however, you will be hiring someone with two years of bad experience or training. why?
  2. there is an exception, and that is that the firm they were working for had to lay off some staff. if that is the case, then you might be getting a real star, so pursue it. one way to “test” that is to see their work history. did they have five jobs in 10 years, or one or two jobs? i would stay away from the person with five jobs.
the solution:

my solution is simple, but not so simple: hire people out of school and train them properly in your systems, procedures, techniques, style and methods.

this way you won’t have to settle on what’s available. if you don’t do this, think about your reality. on some basis, what you have been doing isn’t working, so consider trying something new – something that the largest and most successful cpa firms have always done – hire people out of school! it is not so simple because most small firms don’t want to hire people just out of school because they don’t want to train them or spend the time training and in many cases, they may not know how to train. this puts you in a bind – between a rock and a hard place. well, that’s the problem, isn’t it? and you decide to “solve” your problem the same way all the time – hiring “experienced” people. why not try the other way – the way that works for all the successful firms in our profession?

oh, back to the specifics of the question. if you hired out of school and trained them your way, you wouldn’t have to put up with hiring people who “can’t start” yet.

footnote: the expression “between a rock and a hard place” originated in the late 15th century by john morton, archbishop of canterbury, who was also the tax collector. he reasoned that anyone living modestly must be saving money, so they could afford to pay taxes; and someone living extravagantly was obviously rich so they could afford taxes. this expression is also called “morton’s fork.”

the ten financial controls that’ll make you a hero

what clients need to know.

by ed mendlowitz
77 ways to wow!

if you want your business to grow, don’t focus on only the easy financial controls where you can see quick results – such as holding down petty cash expenditures or checking expense accounts for accuracy.

more: rule #1: start with cash | organization minutes too often overlooked | the seven-minute financial statement | the kpi an absentee manager needs
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instead, go for the tough steps that affect long-term profits and facilitate growth.

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telling prospects too much

know when to stop.

by ed mendlowitz
202 questions and answers

q. i usually give away too much info at a meeting to get a new client. we simply answer too many of their questions during the initial meeting.

more: how to improve quality control | how to get into your own cpa practice | when not to charge for an initial consultation | what good managers know about bad judgment
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we don’t know how much info to give away, so the possible new client will get hooked and not take the information and run to somebody else. usually, somebody else is cheaper.

how do i find the right balance?

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rule #1: start with cash

lots of information is lurking there.

by ed mendlowitz
77 ways to wow! the checklist handbook for small-business advisory services.

one time i was asked to audit a hotel in florida that was going to be foreclosed on by the mortgagor and for which i was paid in advance. the audit was planned and scheduled, and it looked like we had everything under control from our end as much as we could.

more: organization minutes too often overlooked | five cash reports you can’t live without | when an audit is a great thing | which kpis do you need?
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i received a call on a friday morning that the foreclosure was going to take place sooner than expected, and i had to either do my work monday through wednesday or return the retainer because the foreclosure was going to take place on thursday. i took a sunday evening flight with a senior accountant. when i walked into the hotel, i got really nervous. this was not a small motel but a big hilton hotel – not what i anticipated.
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how to improve quality control

your reviewer should be adding value.

by ed mendlowitz
101 questions and answers: managing an accounting practice, the complete 2-volume set

q. i want to improve my firm’s review and quality control. do you have any suggestions?

more: how to get into your own cpa practice | 15 tips for novice managers | what’s your ‘kg’ value? | when clients call you at home | why partner retreats are worth the cost | selling your practice is not a retirement strategy
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a: this is a recurring issue for most firms. every cpa practice needs quality control. the issue is whether a dedicated quality control (“qc”) person is needed, and if not, how the qc can be done without one.
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organization minutes too often overlooked

we’ve got a 34-point checklist to fix that.
green checks being made on checklist

by ed mendlowitz
77 ways to wow! the checklist handbook for advisory services.

corporate, llc, partnership and not-for-profit organizations are usually required to have minutes memorializing certain actions taken by the board of directors or governing body. yet, many do not either because it has never been done, is a bother, is considered not necessary or overlooked through inaction or unawareness.

more: five cash reports you can’t live without | the priorities were backward | how to read a financial statement | 77 thoughts about client needs
goprocpa.comexclusively for pro members. log in here or 2022世界杯足球排名 today.

however, it is something that should be done as a best practice, as recognition that there are non-active stakeholders who need transparency, or as tangible evidence that the actions recorded took place timely. in some instances, the irs looks for minutes as a symbol that the affairs were handled on a businesslike basis or were not one-sided “secret” actions by those in control.
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how to get into your own cpa practice

bonus: 14 tips on getting your first clients.

by ed mendlowitz
101 questions and answers: managing an accounting practice, the complete 2-volume set

q: i am working for a cpa firm, but would like to get into my own practice. can you give me some suggestions?

more: 15 tips for novice managers | why no one listens to you | how to stop yourself | how to handle referrals with attorneys | why checklists? | thirteen things to know before selling your practice
goprocpa.comexclusively for pro members. log in here or 2022世界杯足球排名 today.

a: essentially, you have three options (four if you count my pet project, but i won’t belabor it).
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five cash reports you can’t live without

profits don’t mean a thing if they’re not represented by cash.

by ed mendlowitz
77 ways to wow! the handbook for small-business advisory services.

cash is the lifeblood of a business. cash amounts. cash flows. cash changes. no matter what anyone tells you, cash is the bottom line you must watch and accumulate.

more: the priorities were backward | the seven-minute financial statement | the kpi an absentee manager needs
goprocpa.comexclusively for pro members. log in here or 2022世界杯足球排名 today.

simplistically, knowing your cash balance gives you a sense of how you are doing. if it goes up, you are making money – if it goes down, you are losing money.
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15 tips for novice managers

how to prioritize instead of juggle.

by ed mendlowitz
101 questions and answers: managing an accounting practice, the complete 2-volume set

q: my boss asked me to call you.

i am a staff accountant with five years experience. i am having a lot of stress trying to manage everything i have to do. i am juggling supervising people i don’t know how to supervise, being managed less by those above me and having to figure out more for myself – including things i never did before or in industries i never worked on previously, keeping current with changes in accounting rules and taxes (since i am more like a generalist and clients ask me everything), never seeming to have any free time, juggling my schedule because most of my clients are never ready when they say they will be and being accountable to my boss for everything i do plus what the staff working under me does.

more: when not to charge for an initial consultation | what’s your ‘kg’ value? | when clients call you at home | how to handle referrals with attorneys | why checklists? | thirteen things to know before selling your practice
goprocpa.comexclusively for pro members. log in here or 2022世界杯足球排名 today.

so how do i do it all? how can i prioritize all my responsibilities?
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